Recipe for bruschetta with cheese with mold

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Here's a recipe for bruschetta with cheese with mold:

Ingredients:

4 slices of bread (for example, a baguette)
150 g of cheese with mold (for example, gorgonzola, Roquefort), chopped
2 tablespoons olive oil
1 garlic clove, crushed
2 teaspoons of honey
1 teaspoon walnuts, roughly chopped (optional)
Freshly ground black pepper to taste

Instructions:

Bread preparation:

Fry the slices of bread on the grill or in the oven until golden brown.
Making cheese:

Spread the sliced cheese with mold on slices of bread.
Cooking oil with garlic:

In a bowl, mix olive oil with crushed garlic.
Bruschetta Assembly:

Sprinkle each bruschetta with roughly chopped walnuts (optional).
Supply:

Pour honey over the bruschetta.
Sprinkle with freshly ground black pepper.
Serve the bruschetta with mouldy cheese warm.
This mouldy cheese bruschetta will be a delicious treat at a party or a great choice for a light dinner. Enjoy your meal!

Recipe for bruschetta with cheese with mold